HOMEMADE VANILLA EXTRACT

Ingredients

• 8.5 ounce bottles

• Grade B vanilla beans

• Vodka

• Funnel

• Labels

• Sticker Paper

• Ribbon

Instructions

1. Cut vanilla beans in half length wise leaving about 1/2 inch attached at the stem.

2. Put 5-8 vanilla beans in each bottle (the more beans, the more flavor)

3. Fill bottle with vodka leaving about half an inch empty at the top.

4. Store for 1-2 months before using, shaking up once a week.

*If using smaller or bigger bottles, the rule of thumb is 5-8 beans/8 ounces of vodka.